Wish you had more confidence in your knife work? Curious about the art of pastry? Eager to wean yourself off takeout? Whatever your motivation, follow along each day this week on the Feed for a new Bridget-approved lesson.
Rise-and-Shine Week, Day 2: Everyone loves a tall, fluffy diner-style omelet. For this heavenly breakfast, we ditched the whisk for an electric mixer, which produced light, airy eggs. And with smoky sausage and sweet pepper filling, we think this protein-packed breakfast is the perfect way to start your morning—all from the comfort of your own pajamas. What are your favorite omelet fillings?