Forget Pies, Give A Sonker a Try This July 4th: The New York Times' Kim Severson recently went on a quest to Mount Airy, North Carolina in search of the sonker, a baked fruit dessert similar to a cobbler. While it’s somewhat unclear as to what the exact differences are between the two desserts, most of the residents of the small town are adamant that “a sonker is a sonker.”

Tagged: #Daily Sifter
  1. kingshigwa reblogged this from americastestkitchen
  2. bella-luna-cha-cha reblogged this from wurwolf
  3. wurwolf reblogged this from americastestkitchen
  4. americastestkitchen posted this