The Case Against Labeling GMO Foods: On the heels of California’s failed Proposition 37 and a lawsuit in which Pepperidge Farms was accused of falsely advertising their Goldfish crackers as “natural,” Slate writer Daniel Engber discusses just how controversial—and complicated—the issue of defining “natural” really is.

Notes

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moderncavegirl reblogged this from americastestkitchen and added:

Personally…this is bullshit. ”Natural” doesn’t mean anything anymore when it comes to our food. Just like “free-range”...
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