Cook’s Tip of the Day: Avoid covering acidic foods with aluminum foil, the acid will spark an electrolytic reaction, causing holes to appear in the foil.

Tagged: #CooksTip
  1. themadbritter reblogged this from americastestkitchen and added:
    Well that explains what happened to the cheesecake I left in the fridge for two weeks. lol I was like wtf has there been...
  2. nimhworks reblogged this from americastestkitchen and added:
    Good to know.
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  6. americastestkitchen posted this